I adore sweet and savory pumpkin flavored dishes. So, when I was browsing through the eBooks included in The Ultimate Healthy Living eBook Bundle, I couldn’t resist making the Pumpkin Spice Ice Cream in Wholesome Comfort by Kate Tietje.
Lucky for us, Kate has kindly given permission to share this yummy recipe with you. Once you try it for yourself you’ll see it’s absolutely divine!
Quick Note: This recipe calls for egg yolks only. You can save the egg whites and make meringues or a pavlova or simply fry them up and enjoy an egg white omelet/pancake.
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