Simply Nigella Cookbook Review As promised, in the previous post – going forward, each Monday I’ll be hitting “Publish” on a new post. In it I’ll be sharing what’s inspired me in the previous week, any thoughts or recipes or in this case a cookbook review. Before we get to the review, here’s what’s been […]
10 Of My Best Books Of 2012
This year has seen a MASSIVE shift in the way I think about food, prepare food and enjoy food. There are so many books which inspired me through the year on my journey that I thought I’d share with you the 10 books (incluing eBooks) that influenced me most in 2012. (note, that most of […]
Corn and Red Pepper "Sunset" Soup
I adapted this recipe from Nigella Lawson’s Recipe for Sunshine Soup in her incredible book – Nigella Kitchen: Recipes from the Heart of the Home. It’s a book I page through regularly, I love reading the beautifully written recipe introductions and the photography is something to aspire to. Nigella’s Sunshine Soup consists of Corn and […]
Oaty Cranberry & Seed Bites
These delicious little bites were adapted from a recipe from Nigella Express. I had a tin of condensed milk in the pantry and had been looking for a “healthy” recipe to include it in, knowing that the sweetness in the little tin would make all other ingredients sing. When I stumbled on this recipe […]
Cheesy Potato and Parsnip Mash
I have a confession to make. I am slightly obsessed with Nigella Lawson. I have 6 of her books and cook countless recipes regularly from them. I also have to admit that rather than reading ‘normal’ books about trains and dinosaurs to Mr almost 3, I’m regularly paging through one of Nigella’s books with him, […]