Banana Bread French Toast Recipe – Quick & Easy Healthy Breakfast Ideas – perfect for kids and the whole family – to make ahead or a lazy breakfast.
Banana Bread French Toast
We absolutely LOVE French Toast of all variations in our family. This Banana Bread French Toast is the result of a conversation with the kids. They were enjoying their ordinary french toast and I was chatting about what they would like on top. My 4 year old told me he wanted banana INSIDE his French Toast! So I promised him that the next time I made him French Toast I’d cook the Banana INTO them.
So, the first time I made these for the kids and my 4 year old took his first bite of his Banana Bread French Toast and realised that there was actually Banana INSIDE his French Toast, he smiled a smile so broad that it melted this Mama’s heart!
Usually Banana Bread is used in a Banana Bread French Toast, but cooking mashed banana into the french toast batter saves you the effort of making banana bread from scratch and it tastes just about as good as if you’d used banana bread!
Banana Bread French Toast Recipe
1/4 Cup Mashed Banana (from 1 small banana)
3 Eggs
1/4 teaspoon Cinnamon (where to find cinnamon)
4 Pieces Sourdough Bread
Butter or Coconut Oil for frying (where to find coconut oil)
1. In a large bowl mix together the mashed banana, eggs and cinnamon until well combined.
2. Dip the bread into the french toast batter, flipping each piece over until the batter is soaked through.
3. Heat a little butter or coconut oil in a large frying pan.
4. When hot, place the french toast into the frying pan and cook until golden and cooked through on both sides.
5. Serve topped with fresh banana and raw honey or maple syrup.
Makes 4 Banana Bread French Toast
This Banana Bread French Toast would make a perfect weekend breakfast treat for the whole family! I’d love to hear from you. Please share your favorite way to enjoy French Toast in the comments.
Banana Bread French Toast
Ingredients
- 1/4 Cup Mashed Banana (from 1 small banana)
- 3 Eggs
- 1/4 teaspoon Cinnamon
- 4 Pieces Sourdough Bread
- Butter or Coconut Oil for frying
Instructions
1. In a large bowl mix together the mashed banana, eggs and cinnamon until well combined.
2. Dip the bread into the french toast batter, flipping each piece over until the batter is soaked through.
3. Heat a little butter or coconut oil in a large frying pan.
4. When hot, place the french toast into the frying pan and cook until golden and cooked through on both sides.
5. Serve topped with fresh banana and raw honey or maple syrup.
More Easy Breakfast Ideas:
7 Healthy Vegetarian Breakfast Ideas
Easy Make Ahead Breakfast Ideas
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Disclaimer – this post is meant for informational post only and should not be construed as medical advice. Please consult with your health professional before making any dietary changes.
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