Potato, Tuna & Mushroom Gratin – adapted from a Julia Child potato gratin recipe. Potato, Tuna & Mushroom Gratin This Potato, Tuna & Mushroom Gratin is adapted from the recipe for Gratin of Potatoes, Onions and Anchovies from Julia Child’s infamous “Mastering the art of French Cooking“. The first time I cooked the Gratin, I […]
Good For Your Skin – Walnut and Cranberry Cookies
Mr 21 Months has mild eczema. He gets little rashes that come and go in patches on his back and face. I have been to my GP and been referred to a Pediatrician and Dermatologist – all of whom have told me he will grow out of it “one day” and when it gets inflamed […]
Sugarless Coconut Macaroons – Wordless Wednesday
To make the Sugarless Coconut Macaroons, you simply beat 3 egg whites until stiff, then fold in 1 and 1/2 cups dessicated coconut, 1/3 cup almond meal and 1/3 cup of honey. Place tablespoons of the mixture onto a greased baking try and bake in a 180°C preheated oven for 15 minutes. The Coconut Macaroons […]
Purple Carrot Soup
Recently, my Sister introduced me to Purple Carrots. She generously gave me a packet and told me that they have loads of anti-oxidants and anti-cancer qualities. I hadn’t heard of purple carrots before and discovered that they cook and taste just like “normal” orange carrots – but make EVERYTHING they cook with completely purple. My […]
Gluten Free Pumpkin Muffins
These Gluten Free Pumpkin Muffins are also Kosher for Passover, which is what lead me to come up with a recipe for muffins that the boys can have for snacks and meals during the Passover period. These are full of wholesome and nutritious ingredients – ground almonds, pumpkin and eggs. The perfect solution when you […]
Full Pantry Clean Out
Today Passover begins, so yesterday I completed my Annual Full Pantry Clean Out. In a way I equally dread and look forward to the annual event (the pantry clean out, that is). As my pantry is located directly opposite my dining table – I start by completely clearing my dining table of everything. Then, as […]
Frog and Bunny Bento Lunch Box
This Bento Lunch Box consists of an Avocado Sandwich cut out with a Frog cookie cutter, Bunny Carrots and a flower of sweet corn. Today is a Kinder-Free day for Mr 3, so I made him a Bento Lunch Box inspired by the upcoming holidays. The frog represents one of the 10 plagues in Egypt […]
Sausage Cottage Pie – Wordless Wednesday
While living in the UK, I was introduced to “Sausage Cottage Pie” at my work canteen, well at least that’s what I call it. I make this from time to time and always reminisce about when I first came across this fun version of the classic Cottage Pie. Basically, you take your favorite Cottage Pie […]
7 Passover Recipes
With Passover only a matter of days away, I thought it would be a great time to share 7 Passover Recipes – one for each day of the special holiday! 1. Zucchini Hash Browns Instead of making regular Latkes for Passover, why not grate in a little Zucchini for a delicious alternative! You […]










