Cream Cheese Fudge Recipe – How To Make The Best Easy No Bake Low Carb Keto Chocolate Desserts With 5 Ingredients. With the full step by step video tutorial.

Cream Cheese Fudge Recipe

This cream cheese fudge recipe is so easy and the sweet treat tastes like a decadent chocolate cheesecake, but with none of the fiddly cheesecake effort.

The bite sized treats make brilliant keto lifestyle fat bombs as they will easily satisfy your sweet tooth while helping you meet your macros.

You’ll find that the ketogenic diet approved fudge is better than the real thing, the perfect consistency and, as you’ll see, it’s super quick and easy to make.

This recipe is low carb diet and keto diet approved and makes a brilliant make ahead rich chocolate treat all year around, although they are especially lovely to enjoy during the holiday season instead of carby treats or traditional fudge.

Keto Fudge Recipe Ingredients

Here are the only 5 simple ingredients you’ll need for easy fudge recipe that’s gloriously low in net carbs.

Chocolate –  you can really use any chocolate you like in the chocolate cream cheese fudge. I went for an 85% block of dark chocolate for ALDI, which happens to be low carb friendly. You could also use sugar free chocolate chips for a quick, no fuss option in the chocolate fudge.

Cream –  the cream is used to help the chocolate melt without sticking and make the homemade fudge just that little bit creamier. You can use any cream you like – heavy cream, double cream or whipping cream, for example. Or, you could swap to coconut milk if you’d prefer instead.

Butter – I used unsalted butter to create the creamiest fudge. Remove from the fridge for a few hours to soften at room temperature. For a salted, cultured flavor you could use salted butter instead, in the low carb recipe.

Cream Cheese – use a whole 200g tub of cream cheese to create a decadently creamy fudge to enjoy as a low-carb dessert.

Stevia – you can use stevia, monk fruit sweetener, a sugar substitute or whatever low carb friendly sweeteners you like in this keto-friendly fudge recipe to keep it low in grams of carbs, it really depends on what you like to use and your own dietary requirements.

Keep in mind that a powdered sweetener is quicker to dissolve than a granulated sweetener, but either will do and still be low-carb diet approved. (Here’s Stevia on Amazon.)

Extra Optional Ingredients – you can feel free to flavor your  sugar-free fudge by mixing in your choice from a pinch of sea salt, half a teaspoon  vanilla extract, peppermint extract or a few spoons of natural peanut butter or almond butter to create a peanut butter fudge recipe. 

Cream Cheese Fudge Recipe

• 100g/3.5 ounces Dark Chocolate
• 2 Tablespoons Cream
• 50g/1.76 ounces Butter, softened
• 200g/7 ounces Package Cream Cheese, softened
• 1/4 Cup Stevia or Sugar Free Powdered Sugar

1. Line a small airtight container, square pan or loaf pan with well greased baking parchment paper.
2. Melt chocolate and cream together, either over low heat on the stove top, in a double boiler or in 30 second intervals in the microwave, until melted.
3. Remove the melted chocolate from the heat and allow to cool.
4. In a large bowl, combine the softened butter, softened cream cheese and stevia.
5. Whisk with an electric beater or electric hand mixer until the cream cheese mixture has a smooth and creamy texture.
6. Add the melted chocolate to the large mixing bowl and whisk until the chocolate is fully incorporated and you have a creamy fudge mixture.
7. Move the fudge to the prepared container or baking pan, flatten it down to an even layer and place into the fridge for a few hours to harden to creamy keto fudge.
8. Once the low carb cream cheese fudge has hardened, cut it into bite sized small pieces or small squares, store in the fridge and enjoy.

Low Carb Fudge Recipe Video Tutorial

Here’s the video where you can watch easy keto fudge recipe being prepared, step by step. Hit play below or click here to watch on YouTube.

More Easy Low Carb Dessert Recipes

10 Low Carb Cream Cheese Desserts

Keto Diet Valentines Dessert Ideas

Keto Peanut Butter Fudge

Mascarpone Panna Cotta

No Bake Peanut Butter Cookies

Raspberry Mousse

Yield: 12

Cream Cheese Fudge Recipe

Print

Cream Cheese Fudge Recipe – Easy No Bake Low Carb Keto Chocolate Desserts

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 10 minutes

Ingredients

• 100g/3.5 ounces Dark Chocolate
• 2 Tablespoons Cream
• 50g/1.76 ounces Butter, softened
• 200g/7 ounces Cream Cheese, softened
• 1/4 Cup Stevia

Instructions

1. Line a small container with well greased baking paper.
2. Melt the chocolate and cream together, either over low heat on the stove top or in 30 second intervals in the microwave, until melted.
3. Remove the melted chocolate from the heat and allow to cool.
4. In a large bowl, combine the butter, cream cheese and stevia.
5. Whisk with an electric beater until smooth and creamy.
6. Add in the melted chocolate and whisk until the chocolate is fully incorporated and you have a creamy fudge mixture.
7. Move the fudge to the prepared container and place into the fridge for a few hours to harden.
8. Once the fudge has hardened, cut into bite sized pieces, store in the fridge and enjoy.

Nutrition Information:

Amount Per Serving: Calories: 93

Disclaimer – this post is meant for informational post only and should not be construed as medical advice. Please consult with your health professional before making any dietary changes.

Disclosure – this post contains affiliate links.